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Hawkers Asian Street Fare to open in Edge District

in The Bay and the 'Burg/Top Headlines by

Come this March St. Pete residents won’t have to travel all the way to Asia to experience authentic street fare popular in areas like China and Singapore. The growing chain Hawkers is opening its third location in the Edge District near downtown St. Pete.

Named after street vendors in Asia who sell local cuisine made from locally available ingredients, Hawkers offers street snacks common in Vietnam, mainland China, Malaysia and Hong Kong.

Nothing on the menu is more than $8.50.

The latest gastro hotspot will open at 1235 Central Ave. in the space formerly occupied by Taps and Tequila. The menu boasts exotic fares enough to make anyone’s mouth water – dishes such as duck tacos, curry duck noodles and roti prata.

The restaurant is the brainchild of lifelong friends Allen Lo, Danny Ho, Wayne Yung and Kaleb Harrell. They opened their first Hawkers in Orlando in 2011. The concept was meant to be new and unique.

The partners packaged their concept into a restaurant with concrete floors and a bold color scheme.

They opened a second restaurant in early 2014 in Jacksonville.

According to the Tampa Bay Times, the team sought a community for a third restaurant that would be likely to be open-minded about new food choices. Harrell told the Times that St. Pete is just that place.

“Locals are culturally affluent, social media literate and have an adventurous palate — these are the behavioral characteristics we look for. I sum it up by saying that if you can point out Malaysia on a map, then you’re probably a good guest for Hawkers,” Harrell said.

Indeed, the Hawkers crew chose a location that has emerged as a growing beacon of millennial interests. The area boasts several bustling craft breweries including the popular Green Bench as well as a host of other unique restaurants featuring Cajun, Cuban and Thai cuisine and one of the city’s hottest burrito joints, Mercado.

Other menu items serving as Hawkers’ staples include lo mein dishes, five-spice meats and tofu, noodles and rice. The restaurant, if all goes according to plan, is slated to open March 1.

Janelle Irwin has been a professional journalist covering local news and politics in the Tampa Bay area since 2003. She also hosts a weekly political talk show on WMNF Community radio. Janelle formerly served as the sole staff reporter for WMNF News and previously covered news for Patch.com and various local neighborhood newsletters. Her work has been featured in the New York Daily News, Free Speech Radio News and Florida Public Radio and she's been interviewed by radio stations across the nation for her coverage of the 2012 Republican National Convention. Janelle is a diehard news junkie who isn't afraid to take on big names in local politics including Tampa Mayor Bob Buckhorn, the dirty business of trash and recycling in St. Pete and the ongoing Pier debacle. Her work as a reporter and radio host has earned her two WMNF awards including News Volunteer of the Year and Public Affairs Volunteer of the Year. Janelle is also the devoted mother to three brilliant and beautiful daughters who are a constant source of inspiration and occasional blogging fodder. To contact, email [email protected].

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