Fodder & Shine: Cocktails become high art at creative restaurant
When you order a daiquiri in most bars, you get a brightly colored frozen concoction that possibly contains a rainforest and half a pineapple sticking out of the top. You could probably get one of those at Fodder & Shine in Seminole Heights, but you’d probably also get laughed at. This isn’t a beach bar. It’s a hipster’s paradise of old Florida Cracker cuisine including fried chicken, frog legs and actual whole pigs — and these folks take booze seriously.…
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