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	<title>NASS &#8211; SaintPetersBlog</title>
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		<title>Orange production up a bit, latest estimate shows</title>
		<link>https://saintpetersblog.com/orange-production-latest/</link>
		
		<dc:creator><![CDATA[Jim Rosica]]></dc:creator>
		<pubDate>Wed, 12 Jul 2017 18:46:48 +0000</pubDate>
				<category><![CDATA[Statewide]]></category>
		<category><![CDATA[Top Headlines]]></category>
		<category><![CDATA[Asian citrus psyllid]]></category>
		<category><![CDATA[box counts]]></category>
		<category><![CDATA[citrus greening]]></category>
		<category><![CDATA[Florida Department of Citrus]]></category>
		<category><![CDATA[forecasts]]></category>
		<category><![CDATA[Grapefruit]]></category>
		<category><![CDATA[NASS]]></category>
		<category><![CDATA[National Agricultural Statistics Service]]></category>
		<category><![CDATA[oranges]]></category>
		<category><![CDATA[Shannon Shepp]]></category>
		<category><![CDATA[U.S. Department of Agriculture]]></category>
		<guid isPermaLink="false">https://saintpetersblog.com/?p=284423</guid>

					<description><![CDATA[Squeeze &#8217;em while you got &#8217;em: Florida&#8217;s orange crop &#8220;increased slightly while grapefruit production held steady,&#8221; the Florida Department of Citrus announced Wednesday. That news is according to the final forecast for the 2016-17 season by the U.S. Department of Agriculture&#8217;s National Agricultural Statistics Service. &#8220;The July report projected the state’s orange crop increased by 200,000 boxes to 68.7 million for the 2016-17 season,&#8221; a news release said. &#8220;The grapefruit crop held steady at 7.8 million boxes.&#8221; “Ending the season on a positive&#8230;]]></description>
		
		
		
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